Wed - Fri: 10am - 6pm, Sat: 10am - 4pm
500 Highland Crossing Ste 102 Ellijay, Georgia 30540
(706) 636-6465 (OINK)
Our Selection
Indulge in Unparalleled Quality
The Oink and Moo's Premium Meats Will Elevate Your Dining Experience!
At The Oink and Moo, we take pride in the quality of our meats. Victor and Lisa have carefully selected Certified Angus Beef as our go-to choice for beef. This premium beef not only surpasses the strict Prime standards set by the USDA, but it also meets all 10 of the brand's rigorous quality specifications. With only 3% of beef meeting the high standards of Certified Angus Beef® brand Prime, you can be assured that every bite is of the utmost quality and flavor. One of the key factors that sets this beef apart is its marbling, which contributes to its incredible tenderness and flavor.
But our commitment to quality doesn't stop at beef. We also offer a selection of Fresh Antibiotic and Steroid-free chicken, ensuring that you can enjoy poultry products that are not only delicious but also free from any unwanted additives. And let's not forget about the various cuts of pork, lamb, and veal that we have available. Each cut is carefully chosen to meet our high standards of quality and taste.
At The Oink and Moo, we believe that quality is the foundation of a great dining experience. That's why we strive to provide you with the best meats available, sourced from trusted suppliers who share our commitment to excellence. So come on in and savor the flavors of premium meats that have been chosen with care and prepared with expertise.
Frequently Asked Questions
Questions & Answers
Do you sell fresh or frozen meat?
At The Oink & Moo, we proudly sell ONLY fresh, never-frozen meats. All of the premium cuts you find in our butcher shop are cut and prepared fresh in-house. We do not freeze our meats or use any frozen product. This ensures you are getting the highest quality, freshest meats for the optimal flavor and tenderness. Our focus is on serving fresh cuts of beef, pork, chicken, lamb, and other proteins on a daily basis. Freezing meats degrades both taste and texture over time. So for the best eating experience, you can count on our commitment to freshness. Come taste the difference fresh makes!
What types of meat do you carry?
We offer an extensive selection of premium quality fresh meats. Our butcher case is stocked daily with delicious cuts such as Certified Angus steaks like Filet Mignon, Ribeye, and New York Strip. You’ll also find flavorful heritage breed pork chops, house-made sausages, and thick sliced bacon. For grilling, we carry brisket, baby back ribs, chicken wings, and our handcrafted gourmet burgers. Specialty meats like veal chops, lamb legs, pork belly, and osso bucco are available as well. And that's just the beginning! We're constantly expanding our offerings to bring you the finest artisan meats. Our talented butchers love coming up with new and exciting cuts to satisfy our customers. Come check out all the fresh meat possibilities we have in our case today!
Do you offer custom cuts?
Absolutely! Offering customized cuts is one of our specialties here at The Oink & Moo. Our expert butchers are happy to accommodate any special requests and prepare meats exactly to your specifications. Whether you need a specific thickness on a ribeye, want pork chops with the bone in or out, or are looking for a unique cut that you can't find anywhere else - we've got you covered. We pride ourselves on our flexibility and commitment to providing customers with precisely what they are looking for. Just let us know the type of meat, dimensions, boneless or bone-in, and any other details, and we'll cut it fresh for you. Custom orders are our favorite and showcase our butchers' skills. Please don't hesitate to ask us about tailoring cuts just for you!
Can I special order large quantities or cuts?
We may be able to accommodate special orders for larger quantities or events. We kindly ask that you contact us first to discuss the details of your order before placing it. This allows our butcher team to check on our current inventory levels, sourcing availability, and preparation timeline. Please call or visit our shop so we can learn more about your specific needs. Whether it's an event, large family meal, or custom recipe, we will do our best to provide premium quality meats to suit your requirements. Reach out to us and we'll work to create a custom order that exceeds your expectations!
Do you butcher whole animals?
We specialize in high-quality cuts of meat, not whole animal processing. We source all of our beef, pork, chicken, and other proteins from trusted local farms and purveyors. Our skilled butchers then hand-cut and prepare them in-house into the retail cuts that we sell in our shop. We do not actually receive and break down whole cow, pig, or lamb carcasses on site. We focus on the art of meat cutting rather than large-scale animal processing. This allows us to maintain our high standards of quality control, freshness, and service on the premium meat products we offer our customers. So while we don't do the initial butchering, we proudly butcher all cuts by hand to provide the finest retail meats. Please let us know if you are looking for any custom orders!
Do you ship or deliver orders?
At this time, The Oink & Moo does not offer shipping or delivery for our products. We are a local butcher shop focused on providing the freshest cuts of meat to customers who visit our store. To maintain the highest quality and standards, we do not ship or deliver our premium meats. We hope you will come into our shop to view our selection of hand-cut steaks, chops, sausages, and other meats available daily. Our team is happy to provide exceptional service and help you choose the perfect cuts.
Discover our Farm Fresh Meats
Come visit us today at The Oink & Moo and discover our signature selections